New spring beverages and merchandise are available at <a href="https://www.starbucksreserve.com/en-us/menus">Starbucks Reserve® locations</a> including the Starbucks Reserve Roasteries in <a href="https://www.starbucksreserve.com/en-us/locations/chicago">Chicago</a>, <a href="https://www.starbucksreserve.com/en-us/locations/new-york">New York</a> and <a href="https://www.starbucksreserve.com/en-us/locations/seattle">Seattle</a> – where customers can treat themselves to new espresso beverages deliciously layered with fruit puree and sweet cream, or enjoy spring flavors with a new&nbsp;citrus tea cocktail or ice cream coffee cocktail, while grabbing must-have coffee merchandise only available at Starbucks Reserve locations. Depending on the location, customers can place an order for take-out or to enjoy dining-in or outside. Select items are also available for delivery via Uber Eats.

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The Espresso Dolce beverages brings the transition of the spring season to bloom through a combination of a beautifully and deliciously complex layering of espresso, fruit puree and sweet cream that you must taste to believe. The Mandarin Espresso Dolce is available exclusively at the Starbucks Reserve Roasteries in Seattle, Chicago and New York City, and features Mandarin and tangerine puree, fior di latte and espresso over ice. The Passionfruit Pomegranate Espresso Dolce features blood orange, passionfruit and pomegranate puree, fior di latte and espresso over ice, is available at all Roastery and Starbucks Reserve store locations. <a href="https://stories.starbucks.com/stories/2021/enjoy-a-taste-of-the-sweet-life-with-starbucks-reserve-espresso-dolce-beverages/">Learn more about the creation and inspiration behind these beverages.</a>

A refreshing rosé-inspired Julep citrus cocktail with a soft hint of mint.&nbsp;This tea-based cocktail includes Teavana® Jade Citrus Mint® tea paired with the citrus flavor of Aperol, botanical-forward gin and the lush, complex flavors of Cocchi Americano Rosa wine, lemon juice and simple syrup, and is garnished with a strawberry and mint sprig. Available at the Roasteries and Starbucks Reserve store in SoDo Seattle.

This affogato float cocktail is a stunning take on a pineapple upside-down cake. Featuring Starbucks Reserve® Espresso, Ron Zacapa Rum, Henriques &amp; Henriques Saveiro Madeira wine and pineapple syrup swirled around vanilla ice cream. The notes of raisin and caramel from the Madeira complement the tropical rum and pineapple syrup, creating a richly flavored and perfectly sweet spring cocktail. Available at all Roasteries and Reserve stores.

Starbucks Reserve coffees are extraordinary coffees from around the world. Sourced for the season, roasted at Starbucks Reserve Roasteries and crafted with care. This spring’s featured single origin coffees are from Brazil, Papua New Guinea and Sumatra.

Brazil Isidro Pereira Estate

Nestled in the fertile, sun-bathed hills of Southeast Brazil’s Carmo de Minas micro-region, Isidro Pereira Estate has produced stunning coffee for three generations. This washed coffee, from a country commonly known for sun-dried coffees, is the latest example of how the Pereira family surprises and delights the coffee world.

Flavor profile: Dried-fig and hazelnut notes with a creamy milk chocolate finish.

Sun-dried Papua New Guinea Ulya

In the Western Highlands of Papua New Guinea, rugged ridgelines tower above a landscape of otherworldly beauty. Here nearly 1,000 smallholder farmers have committed themselves to the delicate method of sun drying coffee – a rarity in Papua New Guinea. For the second year, we’re proud to offer this remarkable coffee.

Flavor profile: Sweet notes of baked cherry and milk chocolate with accents of baking spices.

Many things have changed in the last 50 years – however our adoration for Sumatran coffee isn’t one of them. Renowned for its unmistakably spicy, herbal character, this coffee stands as a bold tribute to Indonesian history. For one group of audacious young farmers – known as the Kopi Alam Korintji – these beans represent a brighter future for their community. In addition to preparing the next generation of coffee stewards, this association aims to create an environmentally friendly source of income for the local economy to ensure Sumatran coffee is here to live up to its reputation for years to come.

Flavor profile: Herbal, spicy and sweet notes of cedar, cardamom and butterscotch with a creamy mouthfeel.

Spring brings fresh produce such as ripe strawberries and verdant arugula, providing a bright pop of color to Princi’s Spring menu.

A sweet tart filled with pastry cream topped with fresh strawberries and a strawberry glaze.

Chicken &amp; Farro Salad

Farro grain salad is topped with chicken and is complemented by seasonal vegetables.

Frittata with Avocado &amp; Parmigiano Reggiano

Frittata topped with fresh avocado, parsley, basil and Parmigiano-Reggiano is a classic Italian treat.

Sausage, Rapini and Ricotta Pizza

Baked to perfection, the Neapolitan-style pizza is topped with fennel sausage, broccoli rabe and ricotta.

For more details about Starbucks Reserve locations and menus, visit: <a rel="noreferrer noopener" href="https://www.starbucksreserve.com/en-us/menus" target="_blank">StarbucksReserve.com</a>.

50th Anniversary Mug

In celebration of Starbucks 50th Anniversary, a limited-edition Siren-inspired mug is available at all Starbucks Reserve locations.

Banana Leaf Tumbler &amp; Mug

Celebrate Spring with the new, colorful banana leaf tumbler and mug available at the Starbucks Reserve Roasteries.

Support reusability with this unique coffee tote made from repurposed burlap coffee bags from Starbucks coffee farm, <a href="https://www.starbuckscoffeefarm.com/en/">Hacienda Alcacia</a>, in Costa Rica.

Starbucks Reserve Store in Naperville Now Open

The Starbucks Reserve store in Naperville, Ill. is now open and serving specialty beverages made from exquisite Starbucks Reserve coffees and Italian fare from Princi bakery. The menu and store design are inspired by the Starbucks Reserve Roasteries and feature multiple brewing methods and mixology, keeping the theatre of coffee craft at the forefront of the experience.

Enjoy a fresh selection of new spring beverages and merchandise at Starbucks Reserve® stores.

Embrace Spring at Starbucks Reserve Roasteries

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<a href="https://stories.starbucks.com/press/2019/starbucks-unveils-epic-35000-square-foot-reserve-roastery-in-chicago/">On November 15, Starbucks will open its sixth global Roastery</a>&nbsp;on Chicago’s Magnificent Mile, joining locations in Seattle, Shanghai, Milan, New York and Tokyo. Each Starbucks Reserve Roastery location is an immersive coffee experience that celebrates the company’s heritage and serves as a tribute to the roasting and craft of coffee. Visitors can see, hear and learn about coffee’s extraordinary journey through unique customer experiences, unparalleled designs and tailored menus featuring unique beverages in each location. Here’s a look at Starbucks Reserve Roasteries, around the world.

Starbucks Reserve® Roastery Chicago: Opening on November 15, the Chicago Roastery spans five floors and 35,000-square-feet making it the company’s largest retail experience. Each floor unveils a new experience, featuring expansive menus of coffee and tea beverages and delectable food selections from boutique Milanese bakery, Princi®. Customers can choose from one of seven brewing methods on the third floor’s experiential coffee bar while watching coffee transport throughout the building in an elegant 56-foot bronze-colored cask. <a href="https://stories.starbucks.com/stories/2019/top-10-things-to-know-about-starbucks-chicago-roastery/">It is a tribute to both coffee and the city of Chicago</a>, featuring artwork from Chicago-based artists and exclusive beverages developed in collaboration with award-winning mixologists, found at the fourth floor Arriviamo™ Cocktail Bar.

Starbucks Reserve® Roastery Tokyo: Opened as Starbucks fifth Roastery in February 2019, Starbucks Tokyo Roastery is designed to create <a href="https://stories.starbucks.com/stories/2019/top-10-things-to-know-about-the-starbucks-reserve-roastery-tokyo/">an enchanting, immersive coffee and retail experience</a>&nbsp;that demonstrates Japan’s deep cultural appreciation of quality, craft and service. In the heart of one of Japan’s most popular travel destinations, the Starbucks Reserve Roastery Tokyo is a tribute to the natural beauty of Japan. The Roastery’s light-wood exterior was designed in collaboration with Kengo Kuma, while the interior was developed by the Starbucks design team, to bring together the best of modern design with the elegance of Japanese craftsmanship. Covering nearly 32,000 square feet (2,966 sq. meters), each of the Roastery’s four floors offer an immersive space for customers to explore, discover and taste the world of coffee with all of their senses.

Starbucks Reserve® Roastery New York: In December 2018, Starbucks opened the New York Roastery bringing our passion for coffee to the most energetic city in the world. Located in the Meatpacking District and inspired by the history of manufacturing in the neighborhood, the Roastery is a <a href="https://stories.starbucks.com/stories/2018/10-things-to-know-about-the-starbucks-nyc-reserve-roastery/">thoughtfully designed space</a>&nbsp;where every day we are roasting small-lot, single-origin Reserve coffee and blends. The space is designed with immersive and interactive elements to bring guests closer to the craft of coffee, from roasting to brewing. Inside the Roastery is the first Arriviamo Bar in the U.S., which serves cocktails and spirit-frees curated by award-winning mixologist Julia Momose featuring coffee and tea. Visitors can also enjoy freshly baked items from the Italian boutique bakery, Princi.

Starbucks Reserve® Roastery Milan: In September 2018, <a href="https://stories.starbucks.com/stories/2018/top-10-things-to-know-starbucks-reserve-roastery-milan/">Starbucks Reserve Roastery Milan</a>&nbsp;opened inside the historic Postal building in Piazza Cordusio — only streets away from the iconic landmarks of Duomo di Milano, Galleria Vittorio Emanuele II and Teatro alla Scala as the company’s first location in Italy. Designed as a homage to the Italian espresso culture that inspired Howard Schultz 36 years ago to create the Starbucks Experience, the 2,300-square-meter (25,000 sq. ft.) Reserve Roastery showcases the theater of coffee roasting, brewing and mixology in a breath-taking environment in the epicenter of fashion and culture. The Milan Roastery was the first Starbucks location to feature an Arriviamo Bar.

Starbucks Reserve® Roastery Shanghai: Opened as Starbucks second Roastery in December 2017, the <a href="https://stories.starbucks.com/stories/2017/top-10-things-to-know-about-the-starbucks-reserve-roastery-shanghai/">Shanghai Roastery</a>&nbsp;brought one of our most theatrical experiences to one of the world’s most vibrant cities. Every day, the 30,000-square-foot Starbucks Roastery introduces visitors to a fully immersive coffee wonderland. Visitors get an insider’s digital look at highlights through state-of-the-art augmented reality (AR) technology, including a peek inside of the massive copper roasting cask, details of Starbucks brewing methods and much more. Key design highlights include a two-story copper coffee roasting cask covered with 1,000 hand- carved traditional Chinese chops, or stamps, that tell the story of Starbucks and a 3-D printed tea bar. The Shanghai Roastery is also home to a Princi bakery, the first in Asia.

Starbucks Reserve® Roastery Seattle: In December 2014, Starbucks opened its <a href="https://stories.starbucks.com/stories/2014/starbucks-reserve-roastery-and-tasting-room/">first-ever Starbucks Reserve Roastery</a> in Seattle’s Capitol Hill neighborhood. Located just nine blocks from the original Pike Place Store, the Seattle Roastery is an immersive expression of our passion for coffee and invites customers to experience coffee from bean to your cup. It is the fulfillment of a decade-long dream — a homage to our relentless pursuit of coffee innovation that creates for our customers the most immersive, sensory demonstration of how we source, roast and craft the finest coffee from around the world.

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Starbucks Reserve Roasteries around the world - Starbucks Stories

Starbucks Reserve Roasteries around the world

Check out the stunning Starbucks Reserve Roasteries around the globe.

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