Iced Cinnamon Coffee Recipe


A condensed milk recipe that is spicy and sweet

Condensed milk is a popular ingredient in coffee drinks around the world, from the sweet, creamy Vietnamese iced coffee (ca phe sua da) to Spain’s rich café bombón, where a layer of condensed milk is poured beneath a fresh pull of espresso. This cinnamon-infused version is simple to make—just shake it up and pour for a refreshing treat.

Iced Cinnamon Coffee

Serves 1

Ingredients

  • 1½ cups ice
  • 5 oz double-strength coffee (try Starbucks® Guatemala Antigua
  • 1 tablespoon sweetened condensed milk
  • Pinch of ground cinnamon

    Directions

    Fill a cocktail shaker with hot coffee, condensed milk and ground cinnamon. Stir well. Add 1 cup ice. Cover the cocktail shaker and shake vigorously for about 2 minutes. Fill a glass with ½ cup ice. Strain the coffee mixture into the glass, serve and enjoy.

    thumbnail for New global microblends reflect the unique spirit of six Starbucks Reserve Roasteries

    New global microblends reflect the unique spirit of six Starbucks Reserve Roasteries