Caramel Brulée Coffee Three Ways
Sweet holiday drink recipes to share this season
The sweet taste of caramel adds an extra touch of cheer to holiday coffee drinks. Get creative with our Caramel Brulée Latte Kit, which includes Starbucks® Christmas Blend Espresso Roast and Caramel Brulée Sauce. Using these two ingredients as a foundation, you can quickly learn three unique recipes to suit the season.
Boozy Caramel Brulée Café au Lait
Ingredients
- 1 cup 2% milk
- 2 tablespoons Starbucks® Caramel Brulée Sauce
- ⅓ cup brewed Starbucks® Christmas Blend Espresso Roast
- 1 shot of whiskey
Directions
Heat milk on a stovetop, medium setting. Whisk the warmed milk to make foam (about 30 seconds.) Combine Caramel Brulée Sauce, whiskey, and coffee in a mug. Top with foamed milk. Serve and enjoy
Iced Caramel Brulée Latte Recipe
Ingredients
- 2 espresso shots of Starbucks® Christmas Blend Espresso Roast
- ½ cup 2% milk
- 2 tablespoons Starbucks® Caramel Brulée Sauce
- Handful of ice
Directions
Fill a glass with ice. Add espresso shots, Caramel Brulée Sauce and milk. Stir to combine. Serve and enjoy.
Caramel Brulée Coffee Shake Recipe
Ingredients
- ½ cup double-strength brewed Starbucks® Christmas Blend
- Espresso Roast
- ½ cup 2% milk
- 2 tablespoons Starbucks® Caramel Brulée Sauce
- Handful of ice
- Pinch of cinnamon
- ½ frozen banana
- Optional - scoop of protein powder
Directions
Add all ingredients to the blender. Blend well. Pour into glasses and enjoy.
