Meet your new favorite chilled espresso drink.
Learn how to make this refreshing, iced coffee drink
- 2 tablespoons Starbucks classic syrup or simple syrup
- 8 sprigs of fresh mint
- 2 ounces espresso
- sparkling water
Fill cocktail shaker with ice. Add classic or simple syrup, fresh mint and espresso. Shake vigorously for about 10 seconds. Strain into a glass filled with ice. Top with sparkling water. Serve and enjoy.