Starbucks offers Four New Breakfast Sandwiches


Starbucks customers have four new breakfast options.

Inspired by La Boulange, customers will enjoy Fontiago cheeses and reduced-fat white cheddar, a selection of veggies, such as sundried tomatoes and caramelized onion, and multigrain ciabattas and organic wheat English muffins.

New Slow-Roasted Ham & Swiss:

Italian-style slow-roasted ham served on a warm, buttery croissant bun with a perfectly cooked egg and melted Swiss cheese.

New Vegetable & Fontiago:

Spinach, flavorful sundried tomatoes and sweet caramelized onions melted together with aged Fontiago cheese served on a warm, multigrain ciabatta bun.

New Egg & Cheddar:

Buttery grilled cheese with melted cheddar atop a perfectly cooked fluffy egg, served on hearty multigrain toast.

New and improved Reduced Fat Turkey Bacon:

Reduced fat turkey bacon, cage-free egg whites and melted reduced-fat white cheddar cheese served warm on an organic wheat English muffin.

thumbnail for Artist Damon Brown celebrates Black culture and community in Starbucks latest drinkware collection

Artist Damon Brown celebrates Black culture and community in Starbucks latest drinkware collection