WHAT: Starbucks Reserve® announces the return of Organic GalÃ¡pagos San CristÃ³bal, available for the first time at Starbucks since 2010. This exquisite selection is harvested from the farm Hacienda "El Cafetal" which only produces a small lot of 4,000 bags of coffee each year. Influenced by the rich nutrients brought to the GalÃ¡pagos Islands by the Humboldt Current, the island's intense sun, fresh-water springs and volcanic soil, Starbucks Reserve® Organic GalÃ¡pagos San CristÃ³bal features herbal flavor notes with juicy acidity and a soft chocolate mouthfeel.
Available for a limited time at select stores featuring the Starbucks Reserve® coffee line, Starbucks will offer Organic GalÃ¡pagos San CristÃ³bal coffee in half pound whole bean coffee to make at home for $15 /U.S. and $17/CAN. This coffee can also be enjoyed in-store by the cup through the Clover® brewing system, a tall (12 fl. oz.) cup of brewed coffee starts at $2.95/ U.S. and $2.95 /CAN.
WHEN: Available starting Tuesday, May 1, 2012; while supplies last.
WHERE: Participating Starbucks stores in the U.S. and Canada. For a full list of Starbucks Reserve® coffee stores, please visit http://www.starbucks.com/store-locator.