Summer’s On at Starbucks with New Summer-Berry Starbucks Refreshers Beverages

Starbucks is officially on summertime with the debut of the new Summer-Berry Starbucks Refreshers® beverages, available starting May 7 at stores in the U.S. The trio of beverages feature a layer of new popping raspberry flavored pearls that add a burst of fruity flavor. The returning White Chocolate Macadamia Cold Brew, new Orange Cream Cake Pop and new Pineapple Cloud Cake round out the summer menu, alongside vibrant summer drinkware and more. Also kicking off this month, the best deals are in the Starbucks app all season long with App-y Days.

Summer-Berry Starbucks Refreshers® Beverages

Three new Starbucks Refreshers® beverages featuring new raspberry flavored pearls join the summer menu today at Starbucks stores nationwide for a limited time, while supplies last.

The new Summer-Berry Starbucks Refreshers® Beverage features a sweet and summery blend of raspberry, blueberry and blackberry flavors shaken with ice and poured over a layer of new popping raspberry flavored pearls. 

For customers that enjoy lemonade, the new Summer-Berry Lemonade Starbucks Refreshers® Beverage is bright and refreshing. The drink combines Summer-Berry Refreshers shaken with ice and lemonade and poured over a layer of popping raspberry flavored pearls.

The new non-dairy Summer Skies Drink is a dreamy sip that’s bursting with fruity flavor. The beverage features Summer-Berry Refreshers creamy coconutmilk poured over ice and a layer of new popping Raspberry Flavored Pearls that bring a burst of raspberry flavor. 

Learn more about the inspiration behind the creation of the new Summer-Berry Refreshers Beverages.  

Starbucks Rewards Summer App-y Days

The best deals of the summer are in the Starbucks app! Enjoy Summer App-y Days with 50% off any handcrafted beverage every Friday in May and a personalized offer delivered every Monday in May starting May 13.  

More details can be found on Starbucks Stories

White Chocolate Macadamia Cream Cold Brew is Back! 

The White Chocolate Macadamia Cream Cold Brew returns for another summertime at Starbucks. This customer favorite features the balanced and smooth taste of Starbucks® Cold Brew with sweet macadamia syrup and is topped with white chocolate macadamia cream cold foam and toasted cookie crumbles. Available at Starbucks stores in the U.S. for a limited time, while supplies last.  

New Iced Coffee Blend 

Beginning this summer, Starbucks customers can also enjoy a new Iced Coffee Blend, now served unsweetened without classic syrup. The Iced Coffee Blend is crafted with Latin American Beans with notes of malted chocolate and a brown sugar sweetness. Customers can customize their iced coffee by requesting Classic syrup, adding sweeteners or milks.   

New Sweet Bites

Fruity flavors are taking over the bakery case, with two new food additions at Starbucks stores nationwide, for limited time while supplies last.  

The Orange Cream Cake Pop brings together orange cream cake with buttercream and is dipped in a white chocolate icing that is finished with an orange slice design.  

The Pineapple Cloud Cake is an airy cake filled with layers of pineapple cream, pineapple spread and whole fruit pieces with a sweet drizzle topping.  

Seasonal Whole Bean Coffee

Also available for a limited time at select Starbucks stores are two single-origin Starbucks Reserve® coffees, hand-picked for the season and roasted daily at Starbucks Reserve® Roasteries.  

The new Starbucks Reserve® Colombia Nariño Granos De Esperanza delivers refined notes of caramel and toasted pistachio and is grown by passionate young coffee farmers from the mountains of Columbia.  

Presenting bright notes of lemon leaf and marzipan, Starbucks Reserve® Bali Mount Batur is cultivated with a traditional Balinese method on small farms based in the island’s volcanic slopes of Mt. Batur.  

Bright and Bold Summer Merchandise

Starbucks new summer drinkware collection features tumblers, including an exclusive Stanley x Starbucks Quencher, cold cups, keychains and more. Assortment will vary by store, available for a limited time, while supplies last.

The latest collection of Starbucks Artist Collaboration Series, created by Chinese-American artist Monyee Chau, celebrates moments of togetherness, community-building and everyday joy to honor Asian, Asian American, Native Hawaiian and Pacific Islander (AANHPI) Heritage Month. Read more about it here

The next collection will feature Sofie Birkin, a queer British artist currently based in Denver whose collection celebrates Pride through playful and kitschy designs. Sofie’s collection celebrating Pride Month will be available beginning at the end of May.

Summer at Starbucks Reserve®

The menu at Starbucks Reserve® locations in Chicago, New York and Seattle is getting a summer refresh. The new Pineapple Rum Float, featuring Starbucks Reserve® coffee and Ten to One Dark Rum, creates the taste of a pineapple upside-down cake in a glass. 

Starbucks Reserve locations have merchandise perfect for all kinds of summer fun, including a Miir Tumbler Traveller (12 oz), Nettie Pickle Ball Set, and Miir Pourigami Pourover. Find more details here

Summer Sips on Grocery Store Shelves

This summer, Starbucks fans can also find their favorites down the grocery aisle for at-home and on-the-go sipping. From refreshing finds like new ready-to-drink Starbucks® Cold Brew in 11 oz. cans, Starbucks® Iced Coffee Blends and Starbucks® Vanilla Latte Creamer, or customer favorite bottled Starbucks® Pink Drink and Starbucks® Paradise Drink, there’s something for everyone to enjoy all summer long.  

To learn more about Starbucks Summer menu, visit