New to Starbucks® stores in Asia, these refreshing and creamy beverages are perfect for summer.

NEW! STARBUCKS® SEASONAL HANDCRAFTED BEVERAGES

YUZU PASSIONFRUIT STARBUCKS M:LK CREAM™ OOLONG

Feel revitalized this summer with the Yuzu Passionfruit Starbucks M:LK Cream™ Oolong. This fresh and fruity beverage pairs our aromatic Zen Clouds Oolong tea with our citrusy yuzu passionfruit sauce, topped with a velvety cap of plant-based cream. Available as an iced handcrafted beverage.

STRAWBERRY MANGO JELLY STARBUCKS M:LK CREAM™ OOLONG

Make every ray of sunshine count with the Strawberry Mango Jelly Starbucks M:LK Cream™ Oolong. This fruity beverage perfectly pairs our floral Zen Clouds Oolong tea with sweet strawberry sauce and juicy mango jelly chunks, finished with extra smooth plant-based cream topping for a light, creamy finish. Available as an iced handcrafted beverage.

STARBUCKS® MANGO ON THE BEACH FRAPPUCCINO®

The Mango on the Beach Frappuccino® brings you the ultimate vacation feeling, packed with fruity flavor. Enjoy the delectable combination of our lively mango sauce blended with milk and ice, layered on a bed of bouncy mango jelly chunks and topped with luxurious whipped cream and a dusting of golden graham cracker crumbs.

Available as a blended handcrafted beverage. A chocolate umbrella will also atop this beverage in select markets. Customers can also customize their beverage with plant-based whipped cream, now available at Starbucks® stores across Asia Pacific.

STARBUCKS® SEASIDE MACADAMIA WHITE CHOCOLATE FRAPPUCCINO®

Transport yourself to the beach with a delightful ocean-inspired blue and white ombre beverage. Decadent white chocolate macadamia syrup is blended with milk and ice and poured over a colorful swirl of blueberry sugar powder to create a silky ocean blend, topped with fluffy whipped cream and graham cracker crumbs for a sandy-looking finish, reminiscent of beachy summer days.

Available as a blended handcrafted beverage. A chocolate umbrella will also atop this beverage in select markets. Customers can also customize their beverage with plant-based whipped cream, now available at Starbucks® stores across Asia Pacific.