Perfect Pairings of Starbucks Christmas Coffees and Festive Treats
Invite joy home this holiday season with the return of Starbucks Christmas coffees, crafted to celebrate tradition and connection in every sip.
Invite joy home this holiday season with the return of Starbucks Christmas coffees, crafted to celebrate tradition and connection in every sip. For over 40 years, our original Christmas Blend have been part of cherished moments, bringing festive flavors to your holiday gatherings. Whether you choose the classic Christmas Blend, the bright Blonde Roast, or the bold Espresso Roast, each cup is an invitation to savor the season and share its warmth.
Christmas Blend + Gingerbread


A beloved holiday favorite since 1984, Starbucks® Christmas Blend combines Latin American, Asia/Pacific, and aged Sumatran coffees for a velvety smooth cup with notes of spiced chocolate and spruce tips. Paired with gingerbread, its rich earthy spice harmonizes with the cookie’s molasses sweetness, creating a timeless holiday pairing that feels like tradition in every bite.
Christmas Blend Espresso Roast + Dark Chocolate Selection


Bold and festive, Starbucks® Christmas Blend Espresso Roast brings together Sumatran and aged Sumatran, sun-dried East African, and Costa Rican coffees for deep flavors of mulling spices, smoked vanilla, and sugar plum. Enjoy it alongside a selection of dark chocolates, where the coffee’s complexity meets the bittersweet bite of a delicious chocolate treat!
Christmas Blonde Roast + Festive Berry Crumble


For lovers of vibrant coffees, Starbucks® Christmas Blonde Roast offers a smooth, subtly sweet blend of Asia/Pacific, and East Africa beans. Its bright notes of spiced orange and fig compote pair beautifully with a festive berry crumble, creating a cheerful combination perfect for joyful celebrations with loved ones.